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Expert: Nichole Ferrigno

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Occupation: How to make holiday cookies
Company: Paisley Fig Pastry
City: Washington
State: DC
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Bio

Nichole attended L'Academie de Cuisine in Gathersburg, Maryland, where she earned a degree in Pastry Arts. She has nine years of experience as a pastry chef, at a variety of restaurants in and outside of Washington, D.C. Nichole also teaches baking classes at L'Academie de Cuisine as well as kid's cooking classes for Tiny Chefs.