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Anna Reeves

www.tinychefs.com  

(301) 518-6108

Anna Reeves is the founder of Tiny Chefs, Inc, a company which provides interactive cooking parties and classes for children ages 4 to14. Anna was inspired to create Tiny Chefs by combining her experience teaching young children with her passion for cooking and baking. Tiny Chef's cooking classes and birthday parties support Anna's philosophy that children deserve the opportunity to explore food, nutrition, and cooking at their individual pace of learning. Anna grew up as a child baking with her mother and trying out new recipes for friends and family. As an adult she continues to grow her skills through various cooking and baking classes. Anna has obtained a M.S. in Reading and Literacy from Walden University, as well as a B.S. in Elementary Education from College of Saint Rose. She has been teaching elementary school for 8 years, and is currently a kindergarten teacher at Norwood School in Bethesda, Maryland. For the past 4 years Anna has taught enrichment cooking classes to children ages 5 to 9 at Norwood School.

How to Make S'mores

This video will show how to make S'mores.

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How to Make S'mores

Ingredients

 

8 regular size graham crackers, broken in 1/2
2 milk chocolate bars, the kind that can be broken into squares
8 marshmallows

Instructions

1. Preheat the oven to 400 degrees.

 

2. Lay 1/2 of the graham crackers on a cookie sheet.

 

3. Top with chocolate pieces to cover.

 

4. Place a marshmallow on top of each graham cracker.

 

5. Bake until the marshmallows are puffed and golden brown, about 3 to 5 minutes.

 

6. Remove from the oven and top with the remaining graham crackers, pressing down slightly to make a sandwich.

 

7. Serve immediately, while still warm.

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Transcripts

Anna Zeccolo: Hi, I am Anna with Tiny Chefs. Today, we are making fun desserts for kids. We are making S'mores which is a childhood favorite. In order to make the S'mores dessert we will need the following ingredients, graham crackers, a chocolate bar and big marshmallows.

The first thing we do is we take four large graham crackers and break them in half so that we have a top and a bottom to our S'mores and we basically -- we are going to put out four bottoms and we are going to take our chocolate bar and we are going to break that in half, so that we have four pieces. Fits perfectly right on the little graham cracker and then finally we take big plump marshmallows and put one on each of them. This is such a fun and easy dessert that kids just love making and love eating even more. We are going to put this pan, this baking sheet into the oven on a 400 degree oven for about 3-5 minutes to melt down the marshmallows and the chocolate.

Just brought out the S'mores from the oven and we are just going to take another half of a graham cracker and place it right on top of the marshmallow and make a little sandwich. Now these are too hot to take a bite into, you will definitely burn your mouth so just be very careful and actually wait about a minute or two to take that first bite.

Coming up next will be Rice Crispy Treats.

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