Home  |  Food & Drink  |  Seafood  | 

How to Cook Tuna

Tuna Recipes - Grilled Tuna

To properly view this site, javascript must be enabled and Flash version 9 or higher must be installed.
Get the latest Flash player
Bob Kiebler
Morton's Steakhouse, Morton's Steakhouse
www.mortons.com  

For almost 30 years, Morton's Steakhouse has served only the finest quality foods, featuring USDA prime-aged beef, fresh fish and seafood, hand-picked produce, delicious appetizers and elegant desserts. Bob Kiebler has been a chef for over 30 years, and during that time has perfected many delicious grilling dishes. Watch today as he shows how to learn the basics of grilling.

Tuna Recipes - Grilled Tuna

 

This expert: 174,107 views

This series: 52,320 views

Download to Mobile Device
Tags:

Tuna

,

Soy

,

Ginger

,

Thai

,

Sushi

,

Sushimi

,

Tuna burgers

,

Tar tar

,

Wasabi

,

Grilled tuna

Comments:

0 (Read Comments) (Add Comment)

Print

Tuna Recipes - Grilled Tuna

Ingredients

1 tuna steak
Salt
Pepper
Olive oil

Instructions

1. Sprinkle a little salt, pepper and olive oil on both sides of the tuna. Place it on the broiler rack or outside grill.


2. Cook the tuna for a minute on each side. Plate and serve with wasabi paste, a lemon and soy ginger sauce.

Print

Transcripts

Bob Kiebler: Hi! I am Bob kiebler, chef at Morton's Steakhouse. Today we are making some really nice Tuna dishes. What we have now is a simple grilled tuna steak. We are going to start sashimi great tuna which is a sushi graded, when I mean sashimi or sushi I mean tuna that is so fresh that you can eat it raw. This tuna is about an inch thick, it is beautifully fresh. I am going to sprinkle little salt, little white pepper on each side and use a little olive oil or you could use salad oil little bit on both sides. We are going to go to our broiler, you can do it on the grill out side at home, you can do it in the broiler in your oven, you want to make sure that the grill rack is brushed down, wiped off with a cloth you have little olive oil on. Place the tuna on the rack. Now with the tuna you do not want to overcoat that, this is a tuna that have in a can, this is beautiful tuna, most people would enjoy that rare or medium or rare certainly no more medium. This is only going to take about a minute on each side.

Now the trick we do to make those nice grill marks on steak or piece of fish or anything for that matter is after it hits the hot grill about halfway through its cooking time, we will turn a quarter raise around that will give it the nice hashmarks. There it is simple grilled tuna with the wasabi paste, lemon and spicy soy ginger sauce. Coming up next we are going to do a saut tuna that is going to be coated in sesame seeds both black and white.

Other Videos

  • Roasted Turkey

    Roasted Turkey

  • Rhodes Easter Egg Dinner Rolls

    Rhodes Easter Egg Dinner Rolls

    www.rhodesbread.com/recipes/EasterEggDinnerRolls.html Decorative Easter dinner rolls are as egg-citing as they are easy with this colorful egg-wash recipe.
  • Creating a Candy Buffet

    Creating a Candy Buffet

    This video series will show how to create a candy buffet for a wedding. In this video, custom candy buffet designer Kristin Crosby shows you how to set up a candy buffet or bar. This video is designed to teach brides all the necessary steps to creating their own buffet while keeping their budgets in mind. This video series includes an overview of the basic supplies one will need to assemble a buffet and it highlights the hidden costs of working with bulk candy.
  • Making Lamb Loin with 3 Herb Sauce

    Making Lamb Loin with 3 Herb Sauce

    One of the most popular foods these days, Hummus is loved by everyone. Use it on a sandwich, as a dip or as an accompaniment to a main dish. This is a traditional recipe using 5 key ingredients. To make it fun, add some of your own flavors like peppers or beans. A twist on the original, this creamy version of Hummus will keep them coming back for more. Learn how to prepare Tabouleh, the national dish of Lebanon. Made mostly of fragnant parsley, this salad is not only tasty but great for you. Full of fiber, anioxidants and vitamins, this salad is so refreshing! Learn how to grill lamb with a tasty three herb sauce that you can serve hot or cold with almost anything. Yummy! A popular Middle Eastern dessert similar to bread pudding. Served hot with whipped cream, this dish has pistachios, rasins, coconut and phyllo dough. Great for a cold winter’s night.
  • Thai Grilled Bison Salad

    Thai Grilled Bison Salad

    How to make Thai Grilled Bison Salad. Get 15% off your bison order by copying this link into your browser: <a href="http://www.highplainsbison.com/thaibison">www.highplainsbison.com/thaibison</a>
  • Health Food for Kids

    Health Food for Kids

    In this video, Certified Health, Nutrition and Wellness Counselor, Lisa Wilson will walk you through a myriad of simple snacks for kids that every mom can feel good about. This particular video will focus on how you can host the ultimate play date! When it comes to entertaining moms and their kids, putting together a quality menu can be a challenge. Learn here how to put together a morning playgroup menu you can feel great about and the kids will love!