Basic Flair Bartending - Bottle Safety

Basic Flair Bartending - Bottle Safety

Bar Basics - How to Pour Four Bottles at Once

Bar Basics - How to Pour Four Bottles at Once

Bar Basics - How to do a Full Bottle Routine

Bar Basics - How to do a Full Bottle Routine

Bar Basics - How to do a Backhand Pour

Bar Basics - How to do a Backhand Pour

Bar Basics - How to Toss a Shaker Tin and Combine with a Backhand Pour

Bar Basics - How to Toss a Shaker Tin and Combine with a Backhand Pour

Bar Basics - How to do a One Bottle One Tin Sequence

Bar Basics - How to do a One Bottle One Tin Sequence

Bar Basics - How to do a Two Tin One Bottle Sequence Part One

Bar Basics - How to do a Two Tin One Bottle Sequence Part One

Bar Basics - How to do a Two Tin One Bottle Sequence Part Two

Bar Basics - How to do a Two Tin One Bottle Sequence Part Two

Bar Basics - How to do a Two Tin One Bottle Sequence Part Three

Bar Basics - How to do a Two Tin One Bottle Sequence Part Three

Bar Basics - Bartending Tools

Bar Basics - Bartending Tools

Basic Flair Bartending - Bottle Safety

Basic Flair Bartending - Bottle Safety

Flair Bartending

Flair Bartending

How to Open a Beer Without a Bottle Opener

How to Open a Beer Without a Bottle Opener

How To Open A Bottle Without A Bottle Opener

How To Open A Bottle Without A Bottle Opener

How To Open A Bottle Without A Bottle Opener

How To Open A Bottle Without A Bottle Opener

Home Party Bartending Tips

Home Party Bartending Tips

How To Brew Beer At Home

How To Brew Beer At Home

Backyard Grilling

Backyard Grilling

Homestyle Deviled Eggs

Homestyle Deviled Eggs

Backyard Grilling - Chicken Drumettes

Backyard Grilling - Chicken Drumettes

Backyard Grilling - Kentucky Grilled Bone-In Pork Chops

Backyard Grilling - Kentucky Grilled Bone-In Pork Chops

Backyard Grilling - Vegetable & Steak Grilled Kabobs

Backyard Grilling - Vegetable & Steak Grilled Kabobs

Backyard Grilling - Grilled Fruit

Backyard Grilling - Grilled Fruit

Backyard Bloody Mary's and Red Eyes

Backyard Bloody Mary's and Red Eyes

How to Make Dandelion Wine

How to Make Dandelion Wine

How to Make Specialty Cocktails

How to Make Specialty Cocktails

View more ...

Moe Harris

www.thepourboys.com  

(703) 981-6167

Moe began his career behind the bar 13 years ago on the beaches of Acapulco Mexico. Since then, Not only has he bartended all over the world, but competed in and won various local, national and international competions in speed, accuracy and flair. He has been teaching his trade at the Professional Bartending School in Arlington Va since 2002. He has also taught bartending for the O.A.S (Organization of American States) in the Caribbean, as well as led alcohol based seminars for the Smithsonian institution in Washington D.C. and made various t.v appearances exhibiting flair. In 2005 Moe took his show from behind the bar, and put it on stage where he and his flair bartending friends put on their "POUR BOY" show. The show is a flair bartending exhibiton, where he and his friends perform in an all night event showcasing their bottle flipping talents. When asked what the most important part of bartending, Moe responds "Service...good service will always make up for a horrible drink, but a great drink will never make up for bad service.".

Bar Basics - How to do a Two Tin One Bottle Sequence Part Two

Flair bartender Moe Harris demonstrates how to do a two tin one bottle sequence.

This expert: 2,307,670 views
This series: 505,128 views

Download to Mobile Device

Print

Transcripts

Moe Harris: Hi! Guys. My name is Moe Harris and Im here at the Professional Bartending School in Arlington, Virginia. Im about to show you part two of our two-tin-one-bottle sequence. Now, that weve got the bottle and tin in my right hand and the tin in my left hand this is a very simple kind of difficult thing were going to do. Simple, if you practice it, difficult if you dont, thats all it is. All Im going to do, imagine you had a bottle just a bottle by itself in your right hand. All I would do is pull it towards me. Im going to simply pull it and grab it by the neck, pull, pull.

Now Im going to do the same exact thing, the only difference is Im going to have the bottle inside of a tin, so when I do the pull, Im still going to naturally grab it by the neck. The tin is going to naturally fly off. All you have to do is be prepared to catch it, ready, just like that.

Now, were going to go to that position and remember we left off you at the last sequence. Im going to do the same thing. The problem is, when this flies off into my left hand, this is in my hand. So, what Im going to have to do is, throw this in the air, so its going to look like this. I dont mind letting it fall, Im going to grab the bottle, let this tin fly, throw this one and catch.

Now what Id like to do is when I pull this bottle, I do have it in this down position, in a perfect position to go over my back. So, here is the whole sequence. Im going to pull the tin, grab the bottle. The tin is going to fly off into my left hand, the tin in my left hand is going to fly over to my right hand. Im going to catch that tin in my right hand, before I do that Im going to throw this over my shoulder with a double flip and catch it here. It sounds difficult, but if you break this down and practice this a lot, a lot, a lot, it will be a piece of cake.

So, heres what we did in the first sequence. It was a split-throw-catch, would leave this in the position and pull-throw-throw-catch. Its just that easy.

Flair Bartending - Icing a Glass

Flair Bartending - Icing a Glass

Flair Bartending - Presenting Coasters

Flair Bartending - Presenting Coasters

Flair Bartending - Pouring Drinks

Flair Bartending - Pouring Drinks

Flair Bartending - Garnishing a Drink

Flair Bartending - Garnishing a Drink

Flair Bartending - Drink Recap

Flair Bartending - Drink Recap

Flair Bartending - Basic Tin

Flair Bartending - Basic Tin

Flair Bartending - Easy Pouring

Flair Bartending - Easy Pouring

Flair Bartending - Tin and Bottle Recap

Flair Bartending - Tin and Bottle Recap

Flair Bartending - Basic Beer Opening

Flair Bartending - Basic Beer Opening

Flair Bartending - Hanging Beer Opening Trick

Flair Bartending - Hanging Beer Opening Trick