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Expert: Travis Timberlake

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Dateline: Washington, DC, 1978: Travis Timberlake’s parents open Timberlake’s, a landmark casual restaurant and watering hole in the bustling Dupont Circle neighborhood. Gus DiMillo, now co-proprietor of four of Washington’s top restaurants, has just come to town and is Timberlake’s head waiter. Some time later, at age 13, young Travis begins work as a busboy. Fast forward, as over the years, More »

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Travis Timberlake shares his secrets to making mouth-watering clam chowder.

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This video segment: 808 views

Tags: Clam, Chowder, Seafood, Sea, Food, Cooking, Soup, Clams, Mashed, Potatoes, Panchetta  

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