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Amy Bevins

amycarneybevins.com  

Amy Carney Bevins is a writer, founder/owner of Chantilly Chefs, assistant editor for FAMILY Magazine, an educator and a veteran mom with over 122,000 hours of on the job experience.

Amy has published numerous articles on topics ranging from cooking and travel to health issues and toys, as well as several humorous and thought-provoking essays about parenthood. She has also recently completed several children’s books. For the commercial sector, Amy writes and edits website content, press releases, newsletter columns, board of director lettersand more.

Chantilly Chefs offers hands-on cooking classes for children and adults and has been featured on WUSA9.

Halloween - How to Make Spooky Treats

Chef Amy Bevins demonstrates how to make Halloween treats.

This video: 48,022 views
This expert: 404,747 views

Halloween - How to Make Spooky Treats

Ingredients

Bloody worms:

Hot Dogs
Ketchup
Water

Eyeball bites:

Cucumber
Carrot
Cherry tomatoes
1/2 teaspoon of cream cheese
Black olives

Witch's fingers:

1/2 cup of parmesan cheese
1/4 teaspoon of Italian seasoning
1/8 teaspoon of salt
A package of refrigerated bread sticks
1 red or green pepper
Marinara sauce

Crunchy spiders:

1 cup of peanut butter
1/2 cup of honey
2 cups of dry milk powder
Chow mein noodles
Chocolate chips

 

 

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Transcripts

Amy Bevin: Hi! I am Amy Bevins, professionally, I wear many different hats, I am editor for Family magazine, a writer, an educator, and I am also a mom. In our house, Halloween is a great time for spooky fun. Today, I am going to show you how to make four tasty creepy Halloween treats. We are going to be making Witch s Fingers, Eyeball Bites, Bloody Worms, and Crunchy Spiders. Each of these recipes has simple ingredients and it is easy to prepare in just a few minutes. One of the best things is that you can either serve them individually as appetizers or snacks or you can pull them together for a complete meal for those hungry ghouls and goblins.

What you are going want to do before we get started is pull together a few basic kitchen tools, you are going to want a mixing bowl and spoon, a saucepan, vegetable peeler, can opener, sharp knives and a cutting board, a baking sheet, measuring cups, and measuring spoons. We will go over the specific ingredients for each recipe when we get to it. Since I am mom, kitchen safety is very important to me. Please when you are working on each recipes, be careful around hot stoves and sharp knives and teach your kids the importance of kitchen safety. All of the kids around here know that one of our house rules is no trips to the emergency room; you don t want anybody injured when you are making your Halloween creations. So, now that we have covered the basics, let s get down to making our spooky yummy Halloween treats.