Indian Recipes - How to Make Eggplant Raita
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Indian Recipes - How to Make Raita
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Indian Recipes - How to Make Eggplant Raita
Chef Bhasin Balraj demonstrates how to make the Indian dish, Eggplant Raita.
Indian Recipes - How to Make Eggplant Raita
Ingredients
1 eggplantOnion
Tomatoes
Hot pepper
Cilantro
Garlic
Salt
Yogurt
Milk
Sugar
Instructions
1. Roast the eggplant and peel the skin off. Chop off a small piece and dice it.
2. Add chopped onion, chopped tomatoes, hot pepper, cilantro, salt and garlic to the eggplant.
3. Add milk and sugar to yogurt and then add it to the eggplant mixture. Blend well.
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Like the variations by beckyk at 07/25/08 07:56PM Flag
I have only made cucumber raita in the past. You've give me some good ideas. Thanks.
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