Winter Holiday Party Drinks - How to Make Whiskey Eggnog

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Marie Guaragna-Beirne
(703) 906-9910

Marie has been a cooking instructor for over five years at the Arlington Adult Education center and also teaches private cooking instruction. Marie is the president of MGB Special Events located in Arlington, Virginia.  MGB is a private-client based company specializing in all authentic homemade cuisine. Marie is also a professional bartender and enjoys working at parties in Virginia, DC and Maryland. Marie enjoys catering many diverse events anywhere from small intimate dinners up to parties with 100 guests. Cooking for most of her adult life and was extremely lucky to have had the best cooking coach in the world; her Mom. Marie is of Sicilian decent where there is no finer fare!

Winter Holiday Party Drinks - How to Make Whiskey Eggnog

In this video, Marie shows how easy it can be to transform ordinary eggnog into a delicious and decadent drink that will make you the hit of your next party!

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Winter Holiday Party Drinks - How to Make Whiskey Eggnog

Ingredients

1 1/2 ounces of whiskey
1 teaspoon of sugar
6 ounces of milk
Nutmeg
1 egg

Instructions

In a shaker with ice combine the whiskey, sugar, milk and egg. Shake it up vigorously and strain it into a cocktail glass. Top it with nutmeg.
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Transcripts

Mary Guaragna: Hi! My name is Mary Guaragna with MGB Special Events located in Arlington, Virginia. I am a professional bartender. Today, I am showing you how to make some wonderfully unique holiday drinks for your next holiday party.

Right now, I am going to show you how to make Whisky Eggnog. These are the ingredients that we re going to need. We re going to need some blended whisky, some sugar, some milk, some nutmeg and egg, a glass, a shaker, a shot glass and a teaspoon.

Now, let s get started on our Whisky Eggnog. We re going to put some ice in our shaker, get it nice and cold. We re going to do one-and-a-half ounces of whisky. I prefer this brand, but you can use any kind that you have at home. You use six ounces of milk, one egg, always wipe your hands whenever you re using raw eggs or meat and we re going to do a teaspoon of sugar. I am going to shake it all up vigorously. We re going to strain it into our cocktail glass. You can see that nice creamy color. Another very rich drink, and we re going to top this with some nutmeg to make it look more festive. Just a little on the top.

That s how you make Whisky Eggnog for your next holiday party. Enjoy!

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