How to Make Modern Mixed Drinks

How to Make Modern Mixed Drinks

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Mixed Drink Recipes - How to Make a French Kiss Martini

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Mixed Drink Recipes - How to Make a Morrocan Delight

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Mixed Drink Recipes - How to Make a Pandoras Box

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Mixed Drink Recipes - How to Make an Imperial Palm

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Mixed Drink Recipes - How to Make a Kama Sutra

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Mixed Drink Recipes - How to Make a Sultan Martini

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Mixed Drink Recipes - How to Make a Dancing Sheeba

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Mixed Drink Recipes - How to Make a Samurai Martini

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Mixed Drink Recipes - How to Make a Taj Mojito

Mixed Drink Recipes - How to Make a Taj Mojito

Mixed Drink Recipes - How to Make a Taj Mojito

Mixed Drink Recipes - How to Make a Samurai Martini

Mixed Drink Recipes - How to Make a Samurai Martini

Mixed Drink Recipes - How to Make a Dancing Sheeba

Mixed Drink Recipes - How to Make a Dancing Sheeba

Mixed Drink Recipes - How to Make a Sultan Martini

Mixed Drink Recipes - How to Make a Sultan Martini

Mixed Drink Recipes - How to Make a Kama Sutra

Mixed Drink Recipes - How to Make a Kama Sutra

Mixed Drink Recipes - How to Make an Imperial Palm

Mixed Drink Recipes - How to Make an Imperial Palm

Mixed Drink Recipes - How to Make a Pandoras Box

Mixed Drink Recipes - How to Make a Pandoras Box

Mixed Drink Recipes - How to Make a Morrocan Delight

Mixed Drink Recipes - How to Make a Morrocan Delight

Mixed Drink Recipes - How to Make a French Kiss Martini

Mixed Drink Recipes - How to Make a French Kiss Martini

How to Make Modern Mixed Drinks

How to Make Modern Mixed Drinks

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Chris Kelly

Beverage Master, Mie N Yu Restaurant

www.mienyu.com  

202.333.6122

Mixed Drink Recipes - How to Make a Kama Sutra

Bartender and Mixologist Christopher Kelley demonstrates how to make a Kama Sutra.

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Mixed Drink Recipes - How to Make a Kama Sutra

Ingredients

1 1/2 ounces of grapefruit vodka
1 1/2 ounces of Sake
Lychee puree

Instructions

Add the grapefruit vodka, sake and puree to a shaker with ice. Shake it up and then add sparkling wine and a piece of lychee fruit to a chilled martini glass. Pour in the rest of the martini.