Results for "Italian"
Italian Sausage - Introduction
Lieutenant Tom Papoutsis of Fairfax County Fire and Rescue demonstrates how to make homemade Italian sausage.
Italian Sausage - How to Set Up a Mixer for Meat Grinding
Lieutenant Tom Papoutsis of Fairfax County Fire and Rescue demonstrates how to set up a mixer for meat grinding.
Italian Sausage - How to Trim Fat Off of Meat
Lieutenant Tom Papoutsis of Fairfax County Fire and Rescue demonstrates how to trim fat off of meat for Italian sausage.
Italian Sausage - Coarse Grinding Meat
Lieutenant Tom Papoutsis of Fairfax County Fire and Rescue demonstrates how to coarse grind meat for Italian sausage.
Italian Sausage - Adding Garlic
Lieutenant Tom Papoutsis of Fairfax County Fire and Rescue demonstrates how to add the garlic for your Italian sausage.
Italian Sausage - Adding Dry Spices
Lieutenant Tom Papoutsis of Fairfax County Fire and Rescue demonstrates how to add the dry spices for your Italian sausage.
Italian Sausage - Mixing the Sausage Mix Together
Lieutenant Tom Papoutsis of Fairfax County Fire and Rescue demonstrates how to mix the sausage together for Italian sausage.
Italian Sausage - Fine Grinding Meat
Lieutenant Tom Papoutsis of Fairfax County Fire and Rescue demonstrates how to finely grind meat for your Italian sausage.
Italian Sausage - Preparing the Mixer to Make Sausage
Lieutenant Tom Papoutsis of Fairfax County Fire and Rescue demonstrates how to prepare your mixer for making Italian sausage.
Italian Sausage - Loading the Casing on the Mixer
Lieutenant Tom Papoutsis of Fairfax County Fire and Rescue demonstrates how to load the casing on your mixer for making Italian sausage.
Italian Sausage - How to Stuff Sausage
Lieutenant Tom Papoutsis of Fairfax County Fire and Rescue demonstrates how to stuff your Italian sausage.
Italian Sausage - How to Use Your Sausage
Lieutenant Tom Papoutsis of Fairfax County Fire and Rescue demonstrates the best ways to use your Italian sausage in a full meal.