Results for "Dijon"

Dijon Glazed Chicken Breasts with Zucchini and Herb Olive ...

Chef Amy Riolo provides an overview of the necessary ingredients to make Dijon Glazed Chicken Breasts with Herb, Olive Oil Mashed Potatoes.

Dijon Glazed Chicken Breasts with Zucchini and Herb Olive Oil Mashed Potatoes

How to Cook Dijon Chicken with Zucchini

Chef Amy Riolo demonstrates how to cook dijon chicken with zucchini.

How to Cook Dijon Chicken with Zucchini

Herb and Olive Oil Mashed Potatoes

Chef Amy Riolo demonstrates how to make herb and olive oil mashed potatoes.

Herb and Olive Oil Mashed Potatoes

How to Make Dijon Mustard Sauce and Plate Dish

Chef Amy Riolo demonstrates how to make a dijon mustard sauce.

How to Make Dijon Mustard Sauce and Plate Dish

Grilled Lamb Shoulder with Sweet Orange Mustard Glaze

Chef Phil Anderson demonstrates how to make grilled lamb shoulder with Sweet Orange Mustard Glaze.

Grilled Lamb Shoulder with Sweet Orange Mustard Glaze

Grilled Chicken Legs with Peach Molasses

In this video, Chef Phil Anderson of Harris Teeter demonstrates how to cook grilled chicken legs with a unique peach molasses sauce. Enjoy!

Grilled Chicken Legs with Peach Molasses

Roasted Pork with Autumn Vegetables

Harris Teeter's Executive Chef Phil Anderson teaches you how to make roasted pork with autumn vegetables.

Roasted Pork with Autumn Vegetables

Fiery Deviled Eggs

Chef Amy Riolo from The Association for Dressings & Sauces will provide you step by step instructions for making Fiery Deviled Eggs. Use dressings and sauces to add extra flavor to your meal. For creative recipes using

Fiery Deviled Eggs