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Ingredients for Rocoto Relleno
Chef Victor Albisu demonstrates discusses the ingredients you need to make Rocoto Relleno.
Sautéing Ingredients for Rocoto Relleno
Chef Victor Albisu demonstrates demonstrates how to saute the ingredients for Rocoto Relleno.
Browning the Meat and Adding Ingredients to Rocoto Relleno
Chef Victor Albisu demonstrates demonstrates how to brown the meat and add the ingredients for Rocoto Relleno.
Stuffing the Peppers for Rocoto Relleno
Chef Victor Albisu demonstrates demonstrates how to stuff the peppers for Rocoto Relleno.
Baking the Peppers for Rocoto Relleno
Chef Victor Albisu demonstrates demonstrates how to bake the peppers for Rocoto Relleno.
Finalizing the Ricoto Relleno
Chef Victor Albisu demonstrates demonstrates how to finish and serve Rocoto Relleno.
Preparing the Potato for Papas a la Huancaina
Chef Victor Albisu demonstrates how to prepare the potato for Papas a la Huancaina.
Preparing the Peppers for Papas a la Huancaina
Chef Victor Albisu demonstrates how to prepare the peppers for Papas a la Huancaina.
Pureeing the Ingredients for Papas a la Huancaina
Chef Victor Albisu demonstrates how to puree the ingredients for Papas a la Huancaina.
Garnishing Papas a la Huancaina
Chef Victor Albisu demonstrates how to garnish Papas a la Huancaina.
