How to Dip and Decorate Chocolate Strawberries

Ingredients

Strawberries
White chocolate
Milk chocolate
Dark chocolate

Instructions

1. Warm up the chocolate in the microwave. Cook it at 50% power for three 45 second intervals. Remove the chocolate and stir after each interval.

2. Hold the strawberries by the stems and dip them into the chocolate. You can also roll them in nuts, coconut, candy pieces, etc. Place the strawberries on a sheet of wax paper and put them in the fridge for a couple of minutes.

3. Form a cone out of wax paper in order to decorate the chocolate-covered strawberries.