Chocolate Chip Cookies - Form and Bake
Ingredients
1/2 pound of butter2 1/2 cups of flour
2/3 cup of brown sugar
2/3 cup of white sugar
2 cups of chocolate chunks
1 tablespoon of regular standard vanilla
1 teaspoon of salt
2 eggs
1 teaspoon baking soda
Instructions
1. Add the butter, brown sugar and white sugar to a mixing bowl. Mix them up to a creamy texture then add the flour, salt and baking soda. Turn the mixer on low at first, gradually adding more speed and mix well.
2. Add the vanilla and the chocolate chips and mix with a wooden spoon.
3. Mix the eggs in a separate bowl and add them to the rest of the ingredients. You can also make the cookies without eggs.
4. Put the cookie dough on a tray lined with parchment paper and cook them for 10-15 minutes at 350 degrees.