Sushi - Tuna Rolls

Ingredients

Seaweed
Rice
Tuna

Instructions

1. Lay the sheet of seaweed down on a bamboo mat and put rice on it up to the line.

2. Add a little wasabi on top of the rice. Cut up the tuna into small pieces. Place the tuna in the middle of the rice.

3. Use the bamboo mat to roll up the sushi. Slice up the roll into 6 pieces. Plate and serve the sushi.